Stir-fried vegetables with chilli jam and cashew nut.
Stir-fried vegetables with oyster sauce.
Stir-fried garlic and pepper and vegetables.
Contains peanuts. Stir-fried vegetables with peanut sauce.
Stir-fried sweet & sour sauce with vegetables and pineapple.
Spicy. Stir-fried with vegetables, fresh chilli, garlic and basil.
Spicy. Stir-fried with red curry paste, lime leafs and herbs.
Stir-fried fresh ginger, shallot and vegetables.
Spicy. Popular Thai soup with lemongrass, lime leaves, galangal, lemon, mushroom and Thai herbs.
Chicken wonton soup with egg noodles with vegetables.
Thai coconut soup boiled with lemongrass, lime leaves, galangal, lemon, mushroom and Thai herbs.
Roasted duck with egg noodles.
Spicy. Classic Thai green curry with coconut cream and vegetables.
Contains cashew nut. Thai beef curry with coconut milk, potato, onion, and cashew nut.
Spicy. Classic Thai red curry with coconut cream and vegetables.
Spicy. Thick Thai panang curry cooked in coconut cream and vegetables.
Stir-fried thin vermicelli rice noodles with egg and vegetables.
Spicy. Hot and spicy drunken noodles stir-fried with Thai chilli fresh basil leaves.
Contains peanut, shrimp paste. Traditional Thai stir-fried thin rice noodles with bean sprouts, spring onion, egg, shrimp paste and peanut.
Stir-fried hokkien noodles with egg and vegetables.
Stir-fried flat rice noodle with vegetables and egg.
Roasted duck salad in spicy lemon dressing, chilli jam, tomatoes, mix leaves, and Thai herbs.
Spicy. Grilled salmon cooked in green curry, vegetables and Thai herbs.
Roasted duck topped with homemade plum sauce served with steamed vegetables.
Spicy. Stir-fried crispy pork belly with red curry paste, lime leafs and herbs.
Spicy. Stir-fried crispy pork belly with chilli, garlic, beans, onion, and basil.
Deep-fried prawns topped with homemade honey sauce and lemon.
Deep-fried calamari rings cooked with salt and pepper.
Stir-fried crispy pork belly with Chinese broccoli in garlic and oyster sauce.
Spicy. Prawns or combination seafood salad in spicy dressing, chilli paste, tomatoes, mix leaves, and Thai herbs.
2 pieces with peanut sauce.
Vegetarian. Deep fried pastry with vegetables, potatoes, onion, & curry powder.
2 spring roll, 2 fish cake, 2 coconut prawns, & 2 wontons.
Deep-fried prawns coated in coconut and served with sweet chilli sauce.
Deep-fried fish minced with chilli paste with Thai herbs.
Grilled marinated chicken in Thai herbs served with peanut sauce.
Deep-fried wonton wraps with marinated chicken inside served with sweet chilli sauce.
Spicy. Deep-fried chicken wings seasoned with spicy seasoning.
Vegetarian. Thai vegetables spring roll served with sweet chilli sauce.
Contain shrimp paste. Thai fried rice with pineapple, shrimp paste and vegetables.
Spicy. Contain shrimp paste. Hot and spicy fried rice with shrimp paste and vegetables.
Fried rice with homemade coconut cream.
Contain shrimp paste. Traditional Thai stir-fried rice with shrimp paste, egg and vegetables.
Spicy. Contain shrimp paste. Fried rice with shrimp paste and tom yum Thai herbs.
Overall, Thai Lemon (Thai Lime Twist) offers a varied menu that showcases classic Thai flavors across soups, curries, noodles, stir-fries, and specialty dishes. Diners can enjoy comforting options such as Tom Yum Chicken, Prawns, Or Seafood, Tom Kha Chicken, Prawns, Or Seafood, and Chicken Wonton Soup With Egg Noodle, while curry lovers have favorites like Green Curry, Red Curry, Panang Curry, and Massaman Beef Curry to choose from. The noodle selection features popular dishes including Pad Thai, Pad See Ew, Pad Kee Mao, Singapore Noodle, and Hokkien Noodle, complemented by flavorful stir-fried choices such as Cashew Nut, Sweet And Sour, Oyster Sauce, Garlic And Pepper, and Peanut Sauce. Specialty offerings like Roasted Duck Salad, Roasted Duck With Plum Sauce, Green Curry Salmon, Pad Prik Khing With Crispy Pork Belly, and Chilli And Basil With Crispy Pork Belly add variety for those seeking something more distinctive. To start, guests can sample appetizing entrées including Vegetarian Curry Puff (4 Pieces), Fish Cake (4 Pieces), Chicken Satay (4 Pieces), Coconut Prawns (4 Pieces), and Mix Entreé. The menu is further rounded out with fried rice options such as Thai Fried Rice, Spicy Fried Rice, Tom Yum Fried Rice, Pineapple Fried Rice, and Coconut Fried Rice, alongside sides like Steamed Rice, Coconut Rice, and Roti. Overall, the menu provides an appealing balance of traditional Thai favorites and hearty specialties, making it easy for diners to find something satisfying regardless of their preferences.